Comme è 'a Musica Accussi Abballamo

The Way the Music Goes, That's the Way We Dance

Welcome to Naples 15

This is your gateway to Southern Italy and the heart of true Neapolitan cuisine.  It has always been a dream of mine to bring The Heart of Naples to Madison & share the experience of my travels through traditional Neapolitan cuisine and enchanting Neapolitan culture.  My restaurant is dedicated to my family, my friends, my home city of Naples, and my home away from home – Madison.

Buon appetito e Grazie,
– Chef Salvatore Di Scala

Call for Reservations

Naples 15 hosts parties of all sizes.
Call (608) 250-6330 today to make a reservation.

Specials

Paccheri con Polpette al Ragu di Pomodori

paccheri-polpette

Paccheri pasta served with beef tenderloin meatballs and a pomodori tomato ragu sauce.

Linguine del Pescatore

Linguine Del Pescatore

Fisherman’s Linguine featuring calamari, mussels on a bed of linguine.

Cinghiale Selvatico alla Erbe con prosciutto di Parma

cinghiale-selvatico-all-aromatiche-e-tartufo

Wild Boar w/ Aromatic herbs and black truffle accompanied w/ Paccheri, ciocavallo cheese and Malvasia Wine.

Calamari Malvasia

calamari-malvasia

Fresh squid marinated in lemon, fresh herb, red and black pepper, baked in the wood oven with Malvasia wine and lemon.

Paccheri di Gragnano ai Tesori del Mare

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The Treasure of the Sea. Featuring a full lobster tail, scallops, prawns, clams, cherry tomatoes, and extra virgin olive oil.

Pizza Margherita con Foie Gras

Foie Gras Pizza

This delicious pizza represents the joining of traditional Neapolitan cooking with a French infusion.

Fresella Napoletana

Fresella Napoletana

An incredibly simple and tasty dish; bread, extra virgin olive oil, basil, oregano, and cherry tomatoes.

Red Snapper in Crazy Water

Red Snapper in Crazy Water

A unique and memorable Italian dish.

Carne alla Pizzaiola

carne-alla-pizzaiola

Meet Pizziaolo takes its name from a condiment that is typical of the classic Neapolitan pizza Marinara, peeled tomatoes, garlic, olive oil and oregano.

Risotto vailone nano ai Procini e Tartufo Bianco

risotto-vialone-nano-ai-procini-e-tartufo-biano

Porchini mushroom risotta served with Extra Virgin Olive Oil and Truffle Oil.

Naples 15's Caffé & Pizza Sospeso

“Suspended” Coffee & Pizza:

Salvatore with PizzaIn Naples once upon a time there was a beautiful habit. When a person was happy for some reason and wanted a coffee, instead of paying for one they paid for two. One they drank and the other was reserved for someone worse off who couldn’t afford it. In other words this was a coffee offered to humanity.

Here at Naples 15 we would like to take the initiative of the caffe sospeso and offer the Pizza Margherita suspended.

Our customers may participate by paying only half price for the second (suspended) pizza as a donation. You can enable those whom are less fortunate to eat a hot meal. This can also be done traditionally with a coffee. As a Neopolitan I grew up with this tradition and I believe it makes the heart feel better when you can do something for someone you don’t know and receive nothing in return.

If you are in need, please come in and ask our wait staff if there are any suspended pizzas available.

Learn more about this popular Neopolitan tradition.  Or please read this excellent book written by acclaimed author and philosopher, Luciano De Crescenzo called; IL Caffe Sospeso.

UPDATE:  We’ve been getting a lot of awesome press (Internationally!) for running this great program.  Visit the links below and take a look at what the rest of the world thinks.  Grazie!

Pizza&Core International (we’re on page 6)
Ristorazione & Catering
Napoli Today
RistoNews.com

Imagoblog.it
RoadTvItalia.it

The Spirit of Neapolitan Cuisine