Begin 2018 with Naples 15:New Years

December 31, 2017

No better way to bring in 2018 and a wonderful New Year than with  a 6 Course Dinner brought to you by Salvatore Di Scala and Naples 15!

Menu includes:

Brindisi di Benvenuto-Welcome Champagne Toast

Un Petalo di Pizza Neapolitan-Savory slice of Pizza Margherita or Pizza Marinara

Menesta Mmaritara(w/ meat) a Signurine(w/o meat)-Neapolitan Wedding Soup: Marriage between the meat and green, a Traditional Naples Christmas soup made from pork tenderloin, ribs, fresh escarole, and Italian Sausage right from Naples.

Risotto al Funghi Porcini e Tartufo-Vialone nano Risotto with Porcini mushrooms, black truffle oil, Parmigiano Reggiano, shallots and EVO

Costine di Agnello al Forno a Legna-Delicate Lamb Ribs marinated in Passito Fiano, broiled in the wood oven with truffle infused olive oil.

Ravioli all Aragosta-Home made ravioli filled with cold water lobster covered in a Malvasia cream sauce, shallots, white truffle oil and Parmigiana Reggiano.

Lenticchie di Buon Augurio-Lentils for New Years Luck, cooked w/ herb and extra virgin olive oil.

Tiramisu all Francese-Tiramisu made with ladyfingers, grand mariner and vanilla of madagascar infused ricotta, topped with cocoa is the perfect “Pick me up” to bring in the remainder of the evening.

-Vegetarian and Gluten Free Options available for all dishes

$75/Person without wine

$100/Person with wine accompaniment from Mastroberadino Aglianico Rosso or Mastroberadino Greco Campania Bianco